The food processing industry has extremely high requirements for hygiene and cleanliness。Traditional cleaning methods are often time-consuming and labor-intensive,And it is easy to leave residues,Unable to achieve the desired cleaning effect。In recent years,dry iceSnowflake cleaning machineDue to its high efficiency、Environmentally friendly and residue free features,Gradually emerging in the food processing industry。This article will explore dry iceSnowflake cleaningThe application and advantages of machines in the food processing industry。

Working principle of dry ice snowflake cleaning machine

dry iceSnowflake cleaning machineUsing dry ice(Solid carbon dioxide)As a cleaning medium,Spray dry ice particles onto the cleaned surface through high-pressure air。After dry ice particles collide with dirt,Rapid sublimation(Directly transitioning from solid to gaseous state),Generating microburst effects,Peel off and remove dirt。This process is both efficient and does not cause damage to the cleaning surface。

application area

1. Cleaning of production equipment

Food processing equipment such as mixers、Conveyor belt、Packaging machines, etc,Accumulation of a large amount of oil during long-term use、Syrup and food residue。Traditional cleaning methods require dismantling of equipment,Time-consuming and laborious, with limited cleaning effectiveness。andDry ice snowflake cleaning machineIt can be done without disassembling the equipment,Quickly remove dirt from the surface of the equipment,Significantly improve production efficiency。

2. Cleaning of molds

In food processing,Molds are widely used in the production of various shapes of food。If the residue on the surface of the mold is not cleaned up in a timely manner,Not only does it affect product quality,It may also lead to food safety issues。The dry ice snowflake cleaning machine can penetrate into the small gaps of the mold,Thoroughly remove residues,Ensure the cleanliness of the mold。

3. Cleaning of refrigerated storage

The environment inside the refrigerated warehouse is damp and cold,Traditional cleaning methods can easily lead to the growth of mold and bacteria,Affects food storage safety。Dry ice snowflake cleaning machineDry cleaning characteristics of,When applying it in a refrigerated warehouse,Will not increase environmental humidity,Can effectively kill mold and bacteria,Ensure hygiene in refrigerated storage。

Advantage analysis

1. Efficient and fast

dry iceSnowflake cleaningThe cleaning speed of the machine is fast,Able to complete a large number of cleaning tasks in a short period of time,Significantly improve work efficiency,Reduce equipment downtime。

2. No residue

After sublimation, dry ice directly turns into carbon dioxide gas,Will not leave any cleaning residue,Avoiding the risk of secondary pollution,Meets the hygiene standards of the food processing industry。

3. Environmental protection and safety

Dry ice is an environmentally friendly material,Non toxic and harmless,No adverse effects on operators and environment。meanwhile,Dry ice snowflake cleaning machineNot using chemical cleaning agents,Avoiding the risk of chemical residues。

4. No damage to equipment

The working temperature of the dry ice snowflake cleaning machine is low,No corrosion or wear effect on the materials on the cleaned surface,Suitable for cleaning various precision equipment and molds。

conclusion

Dry ice snowflake cleaning machineApplication in the food processing industry,Providing an efficient way for enterprises、environment protection、Safe cleaning solution。It has no residue、The characteristics of high efficiency and no damage to equipment,Make it clean on the device、Widely applicable prospects in multiple fields such as mold cleaning and cold storage cleaning。With the continuous progress of technology and the continuous promotion of applications,Dry ice and snowflake cleaning machines will play an increasingly important role in the food processing industry,Assist enterprises in improving production efficiency,Ensuring food safety。